© 2017 Flair Food Consulting. All rights reserved.

Laura@flairfood.co.uk

+44 (0)7815 202316

United Kingdom

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DELIVERING BESPOKE TECHNICAL FOOD SAFETY CONSULTANCY
 Developed to meet your specific business needs, ensuring the foundation of technical due-diligence and control is in place at each level of your food and beverage production or retail operation.
HACCP PLAN & QUALITY MANAGEMENT SYSTEMS

 

The foundation and basis of your food safety system.

At Flair Food Consulting we will help develop, implement and establish industry leading QMS and HACCP plan systems, alongside robust supplier approval programmes.

 

Supported by tailored training and mentoring, we will ensure technical compliance at each stage of your operation. 

HOW CAN
WE HELP YOU TO DEVELOP YOUR BUSINESS

At Flair Food Consulting we offer bespoke technical consultancy, delivering fully integrated food safety systems, mentoring and training.

By tailoring our services, we ensure our clients receive the tools, resources and support to deliver technical due diligence throughout their business.

INDUSTRY CERTIFICATION & TECHNICAL DUE DILIGENCE

Safe and Local Supplier Approval (SALSA)

 

British Retail Consortium Global Standard For Food Safety

(BRC)

 

Retailer and Customer Specific Technical Standards

At Flair Food Consulting we will tailor our services to meet your specific requirements.

 

As IFST approved Auditor and Mentors, we specialise in bespoke technical food safety solutions and consultancy.  

We offer a full range of services, including risk-assessed supplier approval programmes, tailor-made Quality Management and HACCP systems, developed specifically for your business.

By adapting our services to ensure we deliver all required aspects for our clients, we pride ourselves on ensuring you are fully equipped with the tools, knowledge and resources to form a solid foundation to grow a technically robust business.